Tuna Pizza In olive Oil! Cooking Time : 25 minutes.

This is a universal recipe , versatile, fun and delicious! A simple preparation with which you can surprise your family.

For a medium size pizza:

• 1 can of Santo Amaro tuna in olive oil and basil.
• 1⁄4 cup tomato base or Neapolitan sauce.
• 1⁄4 cup of olives.
• 150 gr of fresh cheese.
• 100 grams diced tomatoes.
• 1 handful of basil leaves.
• 2 sprigs of thyme.
• Salt and pepper
• A 30 cm diameter pizza base.

The secret to making a perfect pizza is keeping track of the time in the oven. Put the dough with the tomato base for 8 minutes at 350 degrees or until the edges are crisp. We like healthy recipes and fresh cheese adds a lot of flavor and few calories! Add the cheese cut into large cubes, olive halves, the tomatoes and finally Santo Amaro tuna with a couple of basil leaves.

Ready to serve! Tuna Pizza In olive Oil!