fbpx
Pesto Pasta With European Sardines

Pesto Pasta With European Sardines

Pesto Pasta! Cooking Time: 20 minutes

Pasta is always a simple and delicious meal option, and we’re sure that you will love this recipe!

Pasta

For 2 servings you’ll need:

Pasta

Preparing this recipe is easier than you think.

Put the basil, almonds, cheese and half the oil In a food processor or blender, process until you have a smooth paste or until all the ingredients are processed.

Pasta

Place the mixture in a bowl and add the remaining oil and lemon juice, a little salt and pepper and you have a delicious and healthy pesto.

Next, cook the pasta al dente, 1 minute before removing from the heat, add the asparagus cut into large pieces, drain and add 4 tablespoons of pesto and mix,

Pasta

Serve in a deep plate or bowl and place the sardines on top of the pasta. There you go! A delicious, balanced and healthy recipe.